Welcome back to the Fancy Food Show 2008, this time with the most INCREDIBLE cheeses you’ve ever seen or tasted! Paula Lambert is a CHEESE ICON (think Marilyn Monroe of the Mozzarella industry) who, in 1982, after living in Italy, she craved her freshly-made buffalo mozzarella. What did she do? She decided to make her own! And so armed with fierce determination, Southern charm, and a love of Italian cheese, she founded the Mozzarella Company (http://www.mozzco.com/) to bring gourmet cheeses to the American public. The rest, as we say, is history…

From her trademark fresh mozzarella to her goats’ milk cheeses, (even a dessert cheese!!), everything I tasted was MEMORABLE!! Watch the video to find out more about this amazing woman and her award-winning creations. Also, check out the recipe section for a few of Paula’s favorite cheese pairings and a quick and delicious recipe for Chicken with Fresh Mozzarella!

Bellissimo!

Nina

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