GOOD Chinese Food Revealed

Before Jennifer 8. Lee wrote her intriguing new book, “The Fortune Cookie Chronicles”, everyone thought that Chinese fortune cookies were invented by an Italian in San Francisco. Not so! And you will have to read her book to discover their TRUE origin. Jennifer, as I discovered over lunch at one of my favorite new restaurants in Boston (Watch the video to see where I EAT MY DUMPLINGS ) is funny and smart. PLUS like me, she is obsessed with finding GREAT Chinese food. Okay they may not be AUTHENTIC Chinese, but they can be fun- especially if you add “in bed” at the end of your fortune.

May you live a long, healthy, and happy life!! (in bed and out)Nina

PS — Click here to check out Jennifer’s book!

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1 Comment so far

  1. […] Simonds did an interview with me for a segment on Spices of Life. She introduced me to a Chinese/Asian-ish restaurant, Myers and Chang (named for the couple who […]

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