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Eating good dim sum is one of my favorite pastimes. I love the selection of delectable sweet and savory pastries - the dumplings, stuffed buns, and noodle dishes. And just in time for Chinese New Year - because on the evening of January 25th and the 26th, Chinese will usher in The Year of the Ox.

Need a little help? Then come with me to the Winsor Dim Sum Cafe, and you’ll see some of my Cantonese dim sum. Then go to the News section to see the Dim Sum glossary.

Happy New Year to you all!

Nina

Click here for Dim Sum Glossary